Is concentrat de tomàquet vegan?

Concentrat de tomàquet, or tomato concentrate, is a rich and flavorful ingredient that is made by cooking fresh tomatoes until they are reduced to a thick, concentrated paste. This concentrated tomato paste is commonly used in sauces, soups, and stews to add depth of flavor and a bright, tomatoey punch. The process of making concentrat de tomàquet involves simmering ripe tomatoes with a touch of salt and sometimes other seasonings until the water has evaporated, leaving behind a thick, concentrated puree that can be stored in jars or tubes. With its intense tomato flavor and versatility, concentrat de tomàquet is a must-have ingredient for any serious home cook or professional chef.