Is crabmeat vegan?
Crabmeat is a non-vegan food ingredient.
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So, what is crabmeat?
Crabmeat is a delicious seafood ingredient that comes from the legs, claws, and body of crabs. The meat has a sweet and delicate flavor with a slightly firm texture that makes it a favorite of many seafood lovers. Crabmeat is low in fat and high in protein, making it a healthy and nutritious addition to any dish. It is often used in sushi rolls, salads, soups, and pasta dishes, and pairs well with flavors like lemon, garlic, and butter. Whether enjoyed on its own or mixed into a recipe, crabmeat is a versatile and flavorful ingredient that is sure to satisfy any seafood craving.
How to quickly find the source of ingredients like crabmeat?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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