Is creme aigre vegan?
Creme aigre is a non-vegan food ingredient.
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So, what is creme aigre?
Crème aigre, also known as sour cream, is a rich and tangy dairy product that adds a delightful depth of flavor to a wide range of dishes. Made by fermenting regular cream with lactic acid bacteria, this thick and creamy ingredient boasts a distinctively tangy taste and a velvety texture. With its versatile and complex flavor profile, crème aigre is often used as a topping for baked potatoes, soups, and tacos, and is also a key ingredient in dips, dressings, and baked goods. Whether you're a professional chef or a home cook, this creamy and tangy ingredient is a must-have in your culinary arsenal.
How to quickly find the source of ingredients like creme aigre?
We've built a vegan ingredients scanner that classifies food ingredients as "vegan", "non-vegan", or "potentially vegan".
It allows you to avoid non-vegan ingredients - just take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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