Is de sirop de glucose-fructose vegan?
De sirop de glucose-fructose is a vegan food ingredient.
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So, what is de sirop de glucose-fructose?
De sirop de glucose-fructose is a popular food ingredient that is commonly used as a sweetener and binding agent in various food products. It is made from corn starch and contains a mixture of glucose and fructose. The syrup is known for its ability to enhance flavors and extend the shelf life of foods. It is commonly used in baked goods, soft drinks, and other processed foods. De sirop de glucose-fructose has a high level of sweetness and a thick, syrupy consistency. Despite its widespread use, some studies have raised concerns about its potential negative health effects, particularly when consumed in excess.
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