Is sirop de glucose-fructose de vegan?
Sirop de glucose-fructose is a liquid sweetener that is commonly used as a substitute for sugar in many food products. It is made by converting cornstarch into glucose syrup and then adding fructose to create a syrup that is sweeter and more viscous than regular sugar. This ingredient is often used in baked goods, beverages, and other processed foods to enhance flavor and texture while reducing the amount of sugar used. Sirop de glucose-fructose is an affordable and convenient alternative to sugar, but it is important to use it in moderation as it can still contribute to health issues if consumed in excess.
Sirop de glucose-fructose de is a vegan food ingredient.
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