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Is érythorbate de sodium e316 vegan?

Érythorbate de sodium (E316) is a food additive that is commonly used as a preservative and antioxidant in various processed foods. It is a white, odorless, crystalline powder that is highly soluble in water and has a slightly salty taste. Érythorbate de sodium is a synthetic form of Vitamin C, and it works by reacting with oxygen to prevent the oxidation of food products, thereby extending their shelf life. It is often used in cured meats, such as bacon and hot dogs, as well as in canned fruits and vegetables, fruit juices, and baked goods. Although generally considered safe for consumption, excessive consumption of E316 may cause adverse effects in some individuals.

Érythorbate de sodium e316 is a vegan food ingredient.

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