Is farelo de trigo vegan?
Farelo de trigo is a vegan food ingredient.
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So, what is farelo de trigo?
Farelo de trigo is a Portuguese term for wheat bran, which is the outer layer of the wheat kernel. It is a high-fiber food ingredient that is rich in vitamins and minerals, including B vitamins, iron, and magnesium. With a nutty flavor and a coarse texture, farelo de trigo is commonly used as a natural supplement to boost the nutritional content of baked goods and breakfast cereals. It can also be added to smoothies or used as a topping for yogurt or oatmeal. Farelo de trigo is a versatile ingredient that can enhance the health benefits and flavor of many dishes.
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