Is farine de graine de tournesol vegan?
Farine de graine de tournesol is a vegan food ingredient.
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So, what is farine de graine de tournesol?
Farine de graine de tournesol, or sunflower seed flour, is a nutritious and gluten-free flour made from ground sunflower seeds. It has a mild nutty flavor, a slightly grainy texture, and is an excellent source of protein, fiber, healthy fats, and minerals such as magnesium, phosphorus, and zinc. This versatile flour can be used in a variety of recipes, from bread, cakes, and muffins to pancakes, crackers, and even as a coating for meats or vegetables. It is an ideal alternative for those who are sensitive to wheat or gluten, and can add a unique twist to your favorite dishes.
How to quickly find the source of ingredients like farine de graine de tournesol?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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