Is farine de riz et vegan?
Farine de riz et is a vegan food ingredient.
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So, what is farine de riz et?
Farine de riz et, or rice flour, is a versatile ingredient used in a variety of culinary applications. Made by finely grinding rice grains, this gluten-free flour has a light texture and subtle flavor, making it an excellent choice for creating crispy coatings or tender baked goods. Farine de riz et is a popular choice in Asian cuisine, where it is used to make noodles, dumplings, and rice cakes. It is also a common ingredient in gluten-free baking, where it can be used to make cakes, cookies, and bread. With its neutral flavor and ability to add structure and texture, farine de riz et is a must-have ingredient for any gluten-free pantry.
How to quickly find the source of ingredients like farine de riz et?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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