Is fécule de blé vegan?
Fécule de blé is a vegan food ingredient.
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"You are amazing, this has saved me so much time when grocery shopping!"
— Austin, a user who reached out with feedback
"It's been a great tool since starting my journey! You take a pic of the nutrition/ingredients, and it'll warn you of anything questionable or not vegan. 😁"
— Ashe, a Vegan For Beginners Facebook Group member
"Use a vegan app when you go shopping, I use WhatsVegan."
— Dóra, a Vegan For Beginners Facebook Group member
So, what is fécule de blé?
Fécule de blé, also known as wheat starch, is a fine white powder extracted from wheat flour through a process of washing, separating, and drying. It is commonly used as a thickener, stabilizer, and binder in various food applications, including baked goods, sauces, and soups. With a neutral flavor and high amylose content, wheat starch provides excellent texture and mouthfeel, making it an essential ingredient in gluten-free products. It is also a rich source of carbohydrates, vitamins, and minerals, making it a nutritious addition to any diet. Its versatility and functional properties make it a popular choice for food manufacturers and home cooks alike.
How to quickly find the source of ingredients like fécule de blé?
We've built a vegan ingredients scanner that classifies food ingredients as "vegan", "non-vegan", or "potentially vegan".
It allows you to avoid non-vegan ingredients - just take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
Check out other ingredients:
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