Is foxtail millet vegan?
Foxtail millet is a gluten-free, ancient grain that has been cultivated in Asia for thousands of years. It has a delicate nutty flavor and a light texture that make it a great addition to various dishes, including salads, soups, and porridges. Being rich in essential nutrients such as protein, fiber, and minerals like iron and magnesium, foxtail millet has become increasingly popular among health-conscious consumers. Its small size and ability to cook quickly also make it an ideal ingredient for busy cooks looking to add some variety to their meals.
Foxtail millet is a vegan food ingredient.
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