what is vegan

Is gêlatine alimentaire vegan?

Gêlatine alimentaire is a versatile ingredient that has been used in cuisines around the world for centuries. Made from animal collagen, it is most commonly used as a gelling agent in desserts, candies, and other confectionery products, but can also be found in savory dishes such as terrines and pâtés. This odorless and tasteless ingredient is available in powdered or sheet form and is easy to work with, making it a staple in many professional kitchens and home cooks' pantries. Additionally, gêlatine alimentaire is known for its numerous health benefits, including improving joint health and promoting healthy skin and hair.

Gêlatine alimentaire is a non-vegan food ingredient.

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