Is gomme caroube vegan?
Gomme caroube, also known as carob gum or locust bean gum, is a versatile food ingredient derived from the seeds of the carob tree. It is a natural thickening agent and stabilizer that can be used in a variety of food products, such as ice cream, salad dressings, and bakery items. Gomme caroube has a neutral taste and odor, making it an ideal alternative to other thickening agents that may impart unwanted flavors. Additionally, it is a great source of fiber and is gluten-free, making it a popular choice for those with dietary restrictions. With its many benefits and versatility, gomme caroube is a must-have ingredient for any food manufacturer or home cook.
Gomme caroube is a vegan food ingredient.
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