Is grains de froment vegan?

Grains de froment, also known as wheat kernels or wheat berries, are the edible seeds of the wheat plant. They are the basic building blocks of most wheat-based products and are widely used in the food industry. Grains de froment have a nutty, slightly sweet flavor and a chewy texture that adds depth to many dishes. They are packed with fiber, protein, and essential nutrients like vitamins B and E, making them a healthy addition to any diet. They can be cooked whole or ground into flour, and are commonly used in soups, stews, salads, and baked goods. Grains de froment are a versatile ingredient that can be enjoyed in a variety of ways, adding flavor, texture, and nutrition to any dish.