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Is green jalapeño chilli vegan?

Green jalapeño chilli is a vegan food ingredient.

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So, what is green jalapeño chilli?

Green jalapeño chilli is a versatile ingredient that adds a mild to medium heat and distinctive tangy flavor to any dish. These elongated, green peppers are typically harvested before they fully ripen, resulting in a slightly sweeter taste than their red counterparts. With their firm flesh and glossy skin, green jalapeños are perfect for slicing, dicing, or stuffing, making them a popular addition to salsas, guacamole, nachos, and sandwiches. They are also commonly used in Mexican, Tex-Mex, and Southwestern cuisine to add a subtle kick to dishes like enchiladas, tacos, and burritos. Whether fresh or pickled, green jalapeños are a must-have ingredient for any spice-loving foodie.

How to quickly find the source of ingredients like green jalapeño chilli?

We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

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