Is harina de avena vegan?
Harina de avena is a vegan food ingredient.
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So, what is harina de avena?
Harina de avena, also known as oat flour, is a versatile and nutritious ingredient that is gaining popularity in the culinary world. Made by grinding whole oats into a fine powder, harina de avena is packed with fiber, protein, and essential nutrients like iron and zinc. Its mild, nutty flavor and powdery texture make it a great addition to a wide range of recipes, from baked goods like muffins and breads to savory dishes like pancakes and meatballs. Harina de avena is also a popular choice for those following a gluten-free diet, as it contains no wheat or other gluten-containing grains.
How to quickly find the source of ingredients like harina de avena?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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