Is le sirop d'érable vegan?
Le sirop d'érable is a vegan food ingredient.
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So, what is le sirop d'érable?
Le sirop d'érable, or maple syrup in English, is a natural sweetener made from the sap of maple trees. It is typically harvested in early spring, when the sap starts to flow from the trees. The sap is then boiled down until it becomes a thick, rich syrup with a unique, complex flavor profile that is both sweet and earthy. Maple syrup is a popular ingredient in both sweet and savory dishes, adding depth and complexity to everything from pancakes and waffles to glazed ham and roasted vegetables. It is also a good source of antioxidants and minerals, making it a healthier alternative to processed sugar.
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