Is limande vegan?
Limande is a type of flatfish that is native to the Atlantic Ocean. It has a delicate texture and a mild, sweet flavor that makes it a popular choice for seafood lovers. Limande has a thin, oval-shaped body that is covered in small, rough scales, and it can grow up to 50 centimeters in length. Its flesh is white, tender, and flaky, with a subtle taste that pairs well with a variety of herbs and spices. Limande is a nutritious source of protein and omega-3 fatty acids, and it can be prepared in a variety of ways, including grilling, sautéing, and baking.
Limande is a non-vegan food ingredient.
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