Is śmietanka vegan?
Śmietanka is a non-vegan food ingredient.
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So, what is śmietanka?
Śmietanka is a traditional Polish dairy product that is similar to sour cream. It is made by fermenting cream with lactic acid bacteria, which gives it a tangy flavor and a creamy texture. Śmietanka is a versatile ingredient that can be used in both sweet and savory dishes, and is often used as a topping for soups, stews, and pierogi. It is also used in baking, particularly for making cakes and pastries. In Poland, śmietanka is a beloved ingredient that is cherished for its rich flavor and creamy texture, and it has been a staple of Polish cuisine for generations.
How to quickly find the source of ingredients like śmietanka?
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