Is mąka kukurydziana vegan?
Mąka kukurydziana, also known as cornmeal, is a fine, yellow flour made from ground maize. It is a versatile ingredient that is widely used in many cuisines around the world. In Mexican cuisine, it is the main ingredient for making tortillas and tamales, while in Italian cuisine, it is used for making polenta. Mąka kukurydziana has a distinct sweet taste and a slightly gritty texture, which makes it perfect for breading and frying foods like chicken or fish. It is also a great gluten-free alternative to wheat flour, making it a popular ingredient for those with gluten sensitivities.
Mąka kukurydziana is a vegan food ingredient.
Checking out an ingredients list? 👇
Scan ingredients and find vegan products
You snap a pic, and we search for animal ingredients. Simple.
Check if a product is vegan in 7 seconds and avoid vegan traps.
Learn more
How to quickly find the source of ingredients like mąka kukurydziana?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
Check out other ingredients:
Is tapiokastärkelse vegan?Is quinoa real negra vegan?Is poivre.de vegan?Is gommes arabique vegan?Is farine de avoine vegan?Is germinados de cebolla vegan?Is hierba de limon vegan?Is … harina de trigo vegan?Is semilla de cilantro vegan?Are cebolla deshidratadas vegan?Are extracte d'espècies vegan?Is crème à la noix de coco vegan?
Stay in the loop about new WhatsVegan goodies!
We'll never send you spam.
Do you have any feedback? Drop us a line at hello@whatsvegan.app 🙌