Is maltose syrup vegan?
Maltose syrup is a vegan food ingredient.
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"You are amazing, this has saved me so much time when grocery shopping!"
— Austin, a user who reached out with feedback
"It's been a great tool since starting my journey! You take a pic of the nutrition/ingredients, and it'll warn you of anything questionable or not vegan. 😁"
— Ashe, a Vegan For Beginners Facebook Group member
"Use a vegan app when you go shopping, I use WhatsVegan."
— Dóra, a Vegan For Beginners Facebook Group member
So, what is maltose syrup?
Maltose syrup is a sweetener derived from the breakdown of starch molecules in grains like rice, wheat, and barley. It consists of two glucose molecules bound together, making it a disaccharide. Maltose syrup is commonly used in food production for its sweetness, as well as its ability to enhance texture, flavor, and shelf life. This syrup is often used as a substitute for other sugars like corn syrup and honey due to its mild taste and lower glycemic index. Maltose syrup is also a common ingredient in the production of beer, giving it a distinct sweetness and body.
How to quickly find the source of ingredients like maltose syrup?
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