Is malvavisco vegan?
Malvavisco, also known as marshmallow, is a soft and spongy confectionery made from sugar, corn syrup, gelatin, and egg whites. Originally, the plant Althaea officinalis was used to make this treat, but modern marshmallows are made with artificial flavors and colors. Malvavisco is a versatile ingredient used in a variety of desserts, such as s'mores, hot cocoa, and rice crispy treats. It can also be toasted and eaten on its own as a sweet snack. Its light and fluffy texture, combined with its sweet flavor, make it a popular ingredient in the culinary world.
Malvavisco is a vegan food ingredient.
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