Is maple syrup vegan?
Maple syrup is a vegan food ingredient.
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So, what is maple syrup?
Maple syrup is a luscious, amber-colored liquid with a rich, complex flavor that is truly unique. It is made from the sap of maple trees that is boiled down to a thick, syrupy consistency. Maple syrup is a natural sweetener that can be used in a variety of dishes, from breakfast pancakes to glazes for roasted meats. It contains a host of nutrients, including antioxidants, calcium, and zinc, making it a healthier alternative to refined sugar. Its delightful aroma and exquisite taste make it a popular choice for food lovers everywhere. Whether drizzled over waffles or used to sweeten your morning coffee, maple syrup is a versatile and delicious ingredient that adds depth and complexity to any dish.
How to quickly find the source of ingredients like maple syrup?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
Check out other ingredients:
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