Is modified cornstàrch vegan?
Modified cornstàrch is a vegan food ingredient.
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So, what is modified cornstàrch?
Modified cornstarch is a popular food ingredient that is derived from the endosperm of corn kernels. It is made through a process that alters the physical and chemical properties of cornstarch, resulting in a more stable and versatile product. Modified cornstarch is commonly used as a thickening agent, stabilizer, and binder in a variety of food products, including sauces, dressings, soups, and baked goods. It offers several benefits such as improved texture, shelf-life, and freeze-thaw stability. Additionally, modified cornstarch is gluten-free, making it suitable for people with celiac disease or gluten intolerance.
How to quickly find the source of ingredients like modified cornstàrch?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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