Is oeuf. vegan?
Oeuf. is a non-vegan food ingredient.
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So, what is oeuf.?
Oeuf, the French word for egg, is a versatile and nutritious ingredient that has been an integral part of our diets for centuries. Whether poached, fried, boiled or baked, eggs are a rich source of protein, vitamins and minerals that are essential for maintaining good health. They can be incorporated into a variety of dishes, from omelets and quiches to cakes and custards, adding flavor, texture and nutritional value. Oeufs can also be enjoyed on their own as a satisfying snack or meal, making them an ideal choice for anyone looking to maintain a healthy and balanced diet.
How to quickly find the source of ingredients like oeuf.?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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