Is pork leg vegan?
Pork leg is a non-vegan food ingredient.
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So, what is pork leg?
Pork leg is a versatile and flavorful cut of meat that comes from the hind leg of a pig. It is known for its tender, juicy texture and rich taste. This lean meat can be cooked in a variety of ways, such as roasting, grilling, or slow cooking, making it perfect for a wide range of dishes, including stews, soups, and curries. Pork leg is also an excellent source of protein, vitamins, and minerals, making it a nutritious addition to any diet. Whether you're a professional chef or an amateur cook, pork leg is a delicious ingredient that can elevate any meal.
How to quickly find the source of ingredients like pork leg?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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