Is pechuga de pavo vegan?
Pechuga de pavo is a non-vegan food ingredient.
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So, what is pechuga de pavo?
Pechuga de pavo, or turkey breast, is a lean and protein-rich meat cut that is perfect for healthy and delicious meals. Sourced from the breast of the turkey, this ingredient is a popular choice for those looking for a low-fat alternative to other meats. Pechuga de pavo is versatile and can be prepared in a variety of ways, from grilling and roasting to sautéing and baking. It has a mildly sweet flavor and a tender, juicy texture that makes it a great addition to salads, sandwiches, wraps, and more. Additionally, pechuga de pavo is a good source of essential nutrients like vitamins B6 and B12, niacin, and selenium, making it a smart choice for a well-rounded diet.
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