Is pheasant breast vegan?
Pheasant breast is a lean and flavorful meat that's perfect for adding a touch of luxury to your dishes. Raised in the wild, pheasants have a mild gamey taste and fine texture that lends itself well to roasting, grilling or pan-searing. This protein source is a healthier alternative to chicken breast as it contains less fat and calories. Pheasant meat pairs well with earthy flavors such as mushrooms, root vegetables, and herbs like thyme and rosemary. Its distinctive taste makes it a prime ingredient for elegant menus and special occasions.
Pheasant breast is a non-vegan food ingredient.
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