Is smoked turkey vegan?
Smoked turkey is a succulent and flavorful ingredient that adds a unique twist to any dish. The turkey is first marinated in a delicious blend of spices, then slowly smoked over wood chips until it reaches a tender and juicy texture. This process imparts a rich smoky flavor that infuses the meat with an irresistible aroma. Smoked turkey can be used as a protein in salads, sandwiches, or even as a centerpiece for holiday dinners. It's a versatile ingredient that elevates any meal with its distinct taste, and provides a healthy source of lean protein.
Smoked turkey is a non-vegan food ingredient.
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