what is vegan

Is protéines d'œuf vegan?

Protéines d'œuf is a non-vegan food ingredient.

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So, what is protéines d'œuf?

Egg protein, or "protéines d'œuf" in French, is a highly nutritious food ingredient that is derived from egg whites. It is a complete protein source, containing all essential amino acids that the body needs for optimal function and muscle growth. Egg protein is also low in fat and carbohydrates, making it an ideal choice for those looking to increase their protein intake without consuming too many calories. It is commonly used in protein powders, bars, and other nutritional supplements, as well as in baked goods and other food products to boost their protein content. Overall, egg protein is a versatile and healthy ingredient that can be a great addition to any diet.

How to quickly find the source of ingredients like protéines d'œuf?

We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

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