Is sel ajouté vegan?
Sel ajouté is a vegan food ingredient.
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So, what is sel ajouté?
"Sel ajouté" is a food ingredient that translates to "added salt" in English. It refers to the amount of salt that has been added to a particular food product during its preparation. Salt is a natural preservative that not only enhances the flavor of the food but also plays a crucial role in the cooking process by facilitating the breakdown of protein molecules. However, excessive consumption of salt has been linked to health problems like high blood pressure, heart disease, and stroke. Therefore, it is essential to moderate the use of "sel ajouté" in your diet and opt for low-sodium alternatives whenever possible.
How to quickly find the source of ingredients like sel ajouté?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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