Is semoule de blé dur d' vegan?
Semoule de blé dur d' is a vegan food ingredient.
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So, what is semoule de blé dur d'?
Semoule de blé dur is a type of flour made from the hard wheat grain, which is commonly used in North African and Mediterranean cuisine. This finely ground flour has a distinctive texture and nutty flavor, making it a versatile ingredient in a variety of dishes. Semoule de blé dur is often used to make couscous, pasta, and various types of bread, including the popular Middle Eastern flatbread known as "manakish." With its high protein content and low gluten level, semoule de blé dur is a nutritious and flavorful addition to any meal.
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