Is sirotka vegan?
Sirotka is a non-vegan food ingredient.
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So, what is sirotka?
Sirotka is a protein-rich, nutritious byproduct of cheese-making. Also known as whey, it is a translucent liquid that separates from the curd during the cheese-making process. Sirotka is a complete protein, containing all the essential amino acids necessary for building and repairing muscle tissue, making it a popular ingredient in sports nutrition supplements. It is also a rich source of vitamins and minerals, including calcium and potassium, and has been linked to various health benefits such as reducing inflammation and promoting weight loss. Sirotka is a versatile ingredient that can be used in a variety of recipes, from smoothies and protein shakes to baked goods and savory dishes.
How to quickly find the source of ingredients like sirotka?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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