Is tahina vegan?
Tahina is a vegan food ingredient.
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So, what is tahina?
Tahina, also known as tahini, is a creamy and nutty paste made from ground sesame seeds. It is a popular ingredient in Middle Eastern and Mediterranean cuisine and is often used as a dip or a spread. Tahina is rich in healthy fats, vitamins, and minerals, making it a nutritious addition to any dish. Its distinct nutty flavor pairs well with other bold flavors like lemon and garlic, and it is a common ingredient in dishes like hummus, baba ghanoush, and falafel. Tahina is also a versatile ingredient that can be used in both savory and sweet recipes, adding a delicious and unique taste to dishes like halva and sesame cookies.
How to quickly find the source of ingredients like tahina?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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