Is turkey back vegan?
Turkey back is a flavorful and versatile ingredient that adds depth and richness to a variety of dishes. It is a bone-in cut of turkey that includes the backbone, rib cage, and attached meat. This portion is often used for making turkey broth or stock, which is an essential ingredient in soups, stews, and gravies. Turkey backs can also be roasted or grilled to create succulent meat with crispy skin. With its delicious flavor and numerous culinary applications, turkey back is a must-have ingredient for anyone who loves cooking with poultry.
Turkey back is a non-vegan food ingredient.
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