Is unbleached wheat flour vegan?

Unbleached wheat flour is a finely ground powder made from the endosperm of wheat grains that has been left to age naturally instead of being treated with chemical bleaching agents. It is produced by milling harvested wheat kernels and exposing the resulting flour to oxygen over time, which naturally lightens its color and matures its gluten-forming proteins. Food manufacturers use this flour as a foundational ingredient in a wide variety of baked goods, including breads, buns, pastries, cookies, crackers, tortillas, and pizza crusts.

unbleached wheat flour is vegan because it is entirely of plant origin and involves no animal sources at any stage of manufacturing. The natural aging process relies solely on ambient air to oxidize the milled grain, and standard production does not utilize animal tissues, dairy, eggs, or animal-derived processing aids. Therefore, unbleached wheat flour is suitable for consumption on a vegan diet.