Is vitlökarom vegan?
Vitlökarom is potentially vegan - it can be derived from plants or animals. You should ask the manufacturer for more details.
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So, what is vitlökarom?
Vitlökarom is a versatile food ingredient commonly used in Swedish cuisine to add a burst of flavor to dishes. It is a powder made from dried garlic that has been ground into a fine texture, making it easy to mix into soups, stews, sauces, and marinades. With a pungent and slightly sweet aroma, vitlökarom imparts a rich garlic flavor to any dish, elevating it to a whole new level. It is an essential ingredient for those who love bold and robust flavors, making it a popular choice among chefs and home cooks alike. Try adding vitlökarom to your next recipe and experience the magic it can bring to your cooking.
How to quickly find the source of ingredients like vitlökarom?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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