Are fenouils vegan?
Fenouils, also known as fennel, is a highly aromatic and flavorful herb commonly used in Mediterranean cuisine. This versatile ingredient can be used in both savory and sweet dishes, and its unique licorice-like flavor adds a distinct touch to any recipe. Fenouils is a great source of vitamins and minerals, including vitamin C, potassium, and dietary fiber. Its crunchy texture makes it a great addition to salads, while its sweet and fragrant flavor pairs well with fish and roasted meats. With its many health benefits and delicious taste, fenouils is a must-have ingredient for any culinary enthusiast.
Fenouils is a vegan food ingredient.
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