Is broad bean vegan?
Broad bean is a vegan food ingredient.
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So, what is broad bean?
Broad beans, also known as fava beans, are a type of legume that belong to the same family as peas and lentils. They have a distinctive oval shape and a tough outer skin that needs to be removed before cooking. Broad beans have a creamy texture and a slightly sweet, nutty flavor that pairs well with a variety of seasonings and ingredients. They are rich in protein, fiber, iron, and other essential nutrients, making them a healthy addition to any diet. Broad beans are versatile and can be used in a variety of dishes, including soups, stews, salads, dips, and spreads.
How to quickly find the source of ingredients like broad bean?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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