Is calcium lactate e327 vegan?
Calcium lactate (E327) is a white crystalline salt that is commonly used as a food ingredient in various products. It is produced by the reaction of lactic acid with calcium carbonate or calcium hydroxide. Calcium lactate is highly soluble in water and has a slightly salty taste. It is often used as a source of calcium, which is essential for strong bones and teeth. This food ingredient is also used as a firming agent, a flavor enhancer, and a stabilizer in many different types of foods, including baked goods, dairy products, beverages, and processed meats. In addition, calcium lactate can be used to regulate the acidity of certain foods and prevent spoilage.
Calcium lactate e327 is a vegan food ingredient.
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