Is chinese chestnut vegan?
Chinese chestnuts are a delicious and nutritious ingredient that have been a staple in Chinese cuisine for centuries. These nuts are known for their sweet, nutty flavor and crunchy texture, making them a popular addition to many dishes. They are also rich in vitamins and minerals, including vitamin C, potassium, and magnesium, making them a healthy snack option. Chinese chestnuts can be roasted, boiled, or mashed and used in a variety of recipes, from savory stews to sweet desserts. Their versatility and unique flavor make them a must-try ingredient for any food lover.
Chinese chestnut is a vegan food ingredient.
Checking out an ingredients list? 👇
Scan ingredients and find vegan products
You snap a pic, and we search for animal ingredients. Simple.
Check if a product is vegan in 7 seconds and avoid vegan traps.
Learn more
How to quickly find the source of ingredients like chinese chestnut?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
Stay in the loop about new WhatsVegan goodies!
We'll never send you spam.
Do you have any feedback? Drop us a line at hello@whatsvegan.app 🙌