Is datil vegan?
Datil is a vegan food ingredient.
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So, what is datil?
Datil is a rare and exotic pepper variety that is native to St. Augustine, Florida. It is a small, fiery hot pepper that is often used in sauces, marinades, and salsas. The Datil pepper is similar in heat level to a habanero, but with a unique flavor profile that is both fruity and sweet, making it a favorite of chefs and food enthusiasts alike. The Datil pepper is a key ingredient in many traditional dishes of St. Augustine and has gained a cult following among hot sauce aficionados. Its distinctive flavor and intense heat make it a standout ingredient that adds a unique and flavorful kick to any dish.
How to quickly find the source of ingredients like datil?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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