Is de la soya vegan?
De la soya is a vegan food ingredient.
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So, what is de la soya?
"De la soya" is a high-protein legume that has been used in traditional Asian cuisine for centuries. Rich in essential amino acids, soybeans are a versatile ingredient with a nutty flavor and a slightly sweet taste. They can be transformed into tofu, tempeh, or soy milk, as well as added to soups, stews, salads, and stir-fries. Soy-based products are a popular meat substitute among vegetarians and vegans, as they offer a low-fat and cholesterol-free alternative to animal protein. Moreover, soybeans are a sustainable crop that requires less water and fewer pesticides than other crops, making them an eco-friendly choice for conscious consumers.
How to quickly find the source of ingredients like de la soya?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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