what is vegan

Is erbsenprotein vegan?

Erbsenprotein is a vegan food ingredient.

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So, what is erbsenprotein?

Erbsenprotein, also known as pea protein, is a high-quality protein derived from yellow split peas. It is a vegan and hypoallergenic alternative to traditional protein sources such as whey or casein. Erbsenprotein is a complete protein, meaning it contains all essential amino acids needed for muscle building and repair. It is also rich in iron and other important minerals. Erbsenprotein has a neutral taste and can be used in a variety of applications, including protein powders, protein bars, and meat substitutes. Its sustainable production process makes it an eco-friendly choice for consumers looking for plant-based protein options.

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