Is flocons de millet vegan?
Flocons de millet is a vegan food ingredient.
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So, what is flocons de millet?
Flocons de millet, or millet flakes, are a gluten-free, nutritious ingredient that's becoming increasingly popular in health-conscious diets. Made by steaming and rolling millet grains, these light and airy flakes have a delicate nutty flavor and a satisfying crunch. Rich in protein, fiber, and essential vitamins and minerals, including magnesium and phosphorus, millet flakes are an excellent addition to breakfast bowls, baked goods, and savory dishes. Their versatility allows them to be used as a substitute for oats, rice, or quinoa, making them a must-have pantry staple for anyone looking to add variety and nutrition to their meals.
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