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Is fosfato ácido de aluminio y sodio vegan?

Fosfato ácido de aluminio y sodio is a vegan food ingredient.

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So, what is fosfato ácido de aluminio y sodio?

Fosfato ácido de aluminio y sodio, or sodium aluminum phosphate in English, is a food-grade chemical compound commonly used as a leavening agent in baked goods. It reacts with other ingredients in the dough or batter to produce carbon dioxide gas, which causes the mixture to rise and create a light, fluffy texture. Sodium aluminum phosphate is typically used in combination with other leavening agents like baking powder or baking soda to achieve the desired level of lift and texture. This ingredient is considered safe for consumption by regulatory agencies when used in appropriate quantities.

How to quickly find the source of ingredients like fosfato ácido de aluminio y sodio?

We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.

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