Is glaces et en vegan?
Glaces et en is a vegan food ingredient.
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So, what is glaces et en?
"Glaces et en" is a French term that translates to "frosted and in." This term typically refers to a culinary technique used to decorate cakes and pastries. To create a "glaces et en" effect, the surface of the dessert is first frosted with a layer of sugar glaze or fondant. Then, decorative elements such as fruit, nuts, or candy are placed onto the frosted surface. The result is a stunning dessert that is not only delicious but also visually appealing. "Glaces et en" is a perfect way to add a touch of elegance and sophistication to any dessert.
How to quickly find the source of ingredients like glaces et en?
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