Is harina de trigo fortificada vegan?

Harina de trigo fortificada is a type of wheat flour that has been enriched with vitamins and minerals to enhance its nutritional value. This type of flour is commonly used in baking and cooking, and is a staple ingredient in many traditional dishes. The fortification process involves adding nutrients such as iron, zinc, and B vitamins to the flour, which helps to promote healthy growth and development. Harina de trigo fortificada is a great way to incorporate essential nutrients into your diet, and is a versatile ingredient that can be used in a variety of recipes.