Is ice plant vegan?
Ice plant is a succulent leafy green that is native to South Africa but is now cultivated in many parts of the world. It gets its name from the small, crystal-like droplets that cover its leaves, giving it the appearance of being covered in ice. The leaves are crunchy and slightly salty with a refreshing flavor that makes them perfect for adding texture to salads or sandwiches. Additionally, ice plants are packed with nutrients like vitamin C, iron, and potassium, making them a healthy addition to any diet. With their unique appearance and delicious taste, ice plants are sure to add some excitement to any dish.
Ice plant is a vegan food ingredient.
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