Is junket vegan?
Junket is a non-vegan food ingredient.
Checking out an ingredients list? 👇
"You are amazing, this has saved me so much time when grocery shopping!"
— Austin, a user who reached out with feedback
"It's been a great tool since starting my journey! You take a pic of the nutrition/ingredients, and it'll warn you of anything questionable or not vegan. 😁"
— Ashe, a Vegan For Beginners Facebook Group member
"Use a vegan app when you go shopping, I use WhatsVegan."
— Dóra, a Vegan For Beginners Facebook Group member
So, what is junket?
Junket is a dairy-based food ingredient that is made by curdling milk with rennet, a complex of enzymes extracted from the stomach of a young cow or sheep. It is then heated and flavored with sugar and vanilla to create a sweet, creamy, and slightly tangy dessert. Junket can be served cold or at room temperature and is often garnished with fresh fruit or whipped cream. This unique ingredient has a smooth texture and a mild flavor that is reminiscent of custard or pudding. It can be used in a variety of desserts, including pies, puddings, and cakes, and is a popular ingredient in traditional English and Scandinavian cuisine.
How to quickly find the source of ingredients like junket?
We've built a vegan ingredients scanner that classifies food ingredients as "vegan", "non-vegan", or "potentially vegan".
It allows you to avoid non-vegan ingredients - just take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
We'll never send you spam.